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Main dishes

Homemade Tilapia Tacos

Homemade Tilapia Tacos recipe
photo by:kraft
A taco truck favorite becomes fast food at home with FRESH TAKE Southwest Mix. Corn tortillas and spicy pineapple slaw pull it all together in less than 30 minutes.
time
prep:
10 min
total:
25 min
servings
total:
6 servings
More great cheese recipes

What You Need

1
pkg.  (6 oz.) FRESH TAKE Southwest Three Cheese Recipe Cheese Breadcrumb Mix
6
 fresh tilapia fillets (1-1/2 lb.)
2
cups  shredded purple cabbage
1/2
cup  pineapple salsa
12
 corn tortillas (6 inch), warmed

Make It

HEAT oven to 375ºF.

SPRAY baking sheet with cooking spray. Open FRESH TAKE bag; pull apart center seal. Mix contents together.

MOISTEN fish with water; place in bag, 1 piece at a time. Lightly press cheese mixture onto both sides of fish. (Fish will not be completely coated.) Place on prepared baking sheet; top with remaining cheese mixture.

BAKE 12 to 15 min. or until fish flakes easily with fork. Meanwhile, combine cabbage and salsa.

CUT fish fillets in half; place on tortillas. Top with cabbage mixture.

Kraft Kitchens Tips

Substitute
Prepare using your favorite fruit salsa, such as peach or lime.
Keeping it Safe
Discard any unused cheese mixture.
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