Homestyle Tuna Casserole - Kraft Recipes Top
Comida Kraft
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Homestyle Tuna Casserole

Prep Time
Total Time

6 servings

This classic tuna casserole recipe couldn't be simpler to make. It starts with mac and cheese—and ends with six servings of creamy, savory deliciousness!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare Dinner as directed on package. Add soup, tuna, peas, milk and onions; mix lightly.
  • Spoon into 2-qt. casserole. Combine crumbs and butter; sprinkle over casserole.
  • Bake 30 to 35 min. or until heated through.

Special Equipment Needed


Prepare using KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese.

How to Make Fresh Bread Crumbs

Place 4 slices fresh bread, torn, into food processor. Pulse several times until small crumbs form.

Make Ahead

Prepare casserole as directed except for baking. Refrigerate up to 12 hours. When ready to serve, bake 1 hour or until heated through.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 390
Total fat 17g
Saturated fat 8g
Cholesterol 45mg
Sodium 1050mg
Carbohydrate 44g
Dietary fiber 2g
Sugars 7g
Protein 16g
% Daily Value
Vitamin A 8 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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