Honey Almond Asparagus with Feta - Kraft Recipes Top
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Honey Almond Asparagus with Feta

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4 servings.

Sweet honey and salty feta bring out the bright flavor of asparagus in this delightful side from Jenny Flake of Picky Palate.

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Make It

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  • Step 1: Preheat grill to medium-high or oven to 450°F.
  • Step 2: Center one fourth of asparagus on each sheet of Reynolds Wrap® Heavy Duty Aluminum Foil.
  • Step 3: Place honey and garlic into a small heatproof bowl and stir to combine. Warm honey in microwave for 10 to 15 seconds to thin. Spoon 1 tablespoon of the honey over each asparagus packet. Season with salt and pepper, then top with sliced almonds.
  • Step 4: Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make 4 packets. Place packets on a cookie sheet.
  • Step 5: Grill for 5 to 8 minutes or until asparagus is fork tender. Sprinkle with feta cheese before serving.
Reynolds® is a registered trademark of Reynolds Consumer Products LLC

Reynolds Kitchen Tips

Never drop your asparagus through the grill grate again! Use a foil packet for easy, flavorful grilling.


  • 4 servings.

Nutritional Information

Serving Size 4 servings.
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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