Comida Kraft
Recipe Box

Honey Dijon Asparagus

(13) 10 Reviews
Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Bring water to a boil in large saucepan. Add asparagus; cook 5 minutes or until crisp-tender. Drain.
  • Pour dressing over asparagus; toss to coat. Serve immediately.

Best of Season

Asparagus is at its peak in spring. Choose bunches with green, firm stalks and compact heads.


  • 4 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 1 Vegetable
  • 1/2 Carbohydrate

Nutrition Bonus

This low-fat asparagus side dish is a good source of vitamin C.

Nutritional Information

Serving Size 4 servings
Calories 60
% Daily Value
Total fat 0.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 230mg
Carbohydrate 11g
Dietary fiber 2g
Sugars 4g
Protein 3g
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • EmilyCarro |

    Quite good, makes a nice quick side dish to just about any meal.

  • mtbear |

  • lguillotte |

    The honey dijon gave it a wonderful flavor.

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