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Patting the scallops dry before seasoning and cooking them helps the scallops brown better when grilled.
Prepare recipe as directed, using the reserved ketchup mixture as a dipping sauce instead of brushing it on the kabobs for the last few minutes of the grilling time.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.