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Main dishes

Honey-Glazed Chicken Salad

Honey-Glazed Chicken Salad recipe
photo by:kraft
Sweet and savory are at it again in this awesome chicken salad. It's made with smoky bacon, sweet honey and refreshing citrus slices.
time
prep:
30 min
total:
1 hr
servings
total:
4 servings
Magazine Acquisition

What You Need

2
 navel oranges, divided
1/2
cup  KRAFT Tuscan House Italian Dressing, divided
1
Tbsp.  honey
1
lb.  boneless skinless chicken breasts
1
bunch  romaine lettuce, cut crosswise into thin slices (8 cups)
1
small  red onion, thinly sliced
4
slices  OSCAR MAYER Bacon, cooked, crumbled

Make It

GRATE zest from 1 orange; mix with 2 Tbsp. dressing and honey. Pour over chicken in shallow glass dish. Refrigerate 30 min. to marinate, turning after 15 min. Remove chicken from marinade; discard marinade.

HEAT broiler. Broil chicken, 4 inches from heat, 5 min. on each side or until done (165ºF). Transfer to cutting board; cover with foil. Let stand 5 min. Meanwhile, peel and slice oranges.

SLICE chicken. Cover platter with lettuce; top with oranges, chicken, onions and bacon. Drizzle with remaining dressing.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Balsamic Vinaigrette Dressing.
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