Horseradish-Bacon Dip

4.5
(25) 21 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

Makes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.

This crowd-pleasing dip gets its smoky, creamy deliciousness from crumbled bacon and smooth sour cream. And its attitude? That's the horseradish talking.

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What You Need

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Make It

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  • Blend cheese, sour cream, bacon and horseradish sauce in blender until well blended. Transfer to bowl. Stir in chives.
  • Refrigerate 1 hour.
  • Serve with crackers.

Size Wise

Savor every bite of this tasty dip, but watch your portion size.

Special Extra

Garnish with cherry tomatoes and additional chopped chives.

Servings

  • Makes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.

Nutritional Information

Serving Size Makes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 12g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 470mg
Carbohydrate 23g
Dietary fiber 1g
Sugars 5g
Protein 8g
   
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mom2jel |

  • naplesmanatee |

    Easy and a family favorite. I added more horseradish sauce as we really like recipes with a kick.

  • LINDSEY1122 |

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