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Appetizers

Hot Apple, Ham & Cheese Dip

Hot Apple, Ham & Cheese Dip recipe
photo by:kraft
time
prep:
10 min
total:
35 min
servings
total:
24 servings, 2 Tbsp. dip and 14 pieces each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1
cup  KRAFT Finely Shredded Cheddar Cheese, divided
4
slices  OSCAR MAYER Honey Ham, finely chopped
1
cup  chopped apples
1
Tbsp.  chopped fresh chives
 WHEAT THINS Sweet Cinnamon Snacks

Make It

HEAT oven to 350ºF.

MIX cream cheese, 1/2 cup cheddar and ham; spread onto bottom of 8-inch pie plate sprayed with cooking spray.

BAKE 15 min. Top with apples and remaining Cheddar; bake 5 min. or until Cheddar is melted. Sprinkle with chives.

SERVE warm.

Kraft Kitchens Tips

Substitute
Substitute chopped green onions for the chives.
Serving Suggestion
Slice additional apples to serve with the dip.
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