Hot Buffalo Chicken Dip - Kraft Recipes Top
Comida Kraft
Recipe Box

Hot Buffalo Chicken Dip

Prep Time
15
min.
Total Time
35
min.
Servings

40 servings, 2 Tbsp. each

Spice things up with this Hot Buffalo Chicken Dip. This Hot Buffalo Chicken Dip serves a large group, so remember to also invite all your friends!

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix mayo and 1/4 cup wing sauce in medium bowl until blended. Add chicken, cheddar and onions; mix well.
  • Spoon into 9-inch pie plate sprayed with cooking spray.
  • Bake 20 min. or until heated through.
  • Top with blue cheese, celery and remaining wing sauce.

Special Equipment Needed

Serving Suggestion

Serve with your favorite crackers, tortilla chips and/or additional celery, cut into sticks.

Substitute

Prepare using MIRACLE WHIP Dressing.

Servings

  • 40 servings, 2 Tbsp. each

Nutritional Information

Serving Size 40 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 70
Total fat 6g
Saturated fat 2g
Cholesterol 15mg
Sodium 105mg
Carbohydrate 0g
Dietary fiber 0g
Sugars 0g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

567986:171428

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