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Breakfast/brunch

Hot Cereal Pancakes

Hot Cereal Pancakes recipe
photo by:kraft
Great recipe easy to make and my daughter love it too.
posted by
Cris7878982
on 8/21/2012
time
prep:
15 min
total:
20 min
servings
total:
4 servings, about 2 (4-inch) pancakes each
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What You Need

3/4
cup  flour
1/2
cup  creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time)
2
Tbsp.  sugar
1
Tbsp.  CALUMET Baking Powder
1/2
tsp.  salt
1/4
tsp.  ground cinnamon
1
 egg
1
cup  milk
2
tsp.  oil

Make It

MIX flour, cereal, sugar, baking powder, salt and cinnamon; set aside.

BEAT egg, milk and oil in medium bowl with wire whisk until well blended. Add flour mixture; beat until well blended. Let stand 5 min.

LADLE batter onto hot nonstick griddle or skillet, using 1/4 cup batter for each pancake. Cook until bubbles form on tops, then turn over to brown other sides.

Kraft Kitchens Tips

Substitute
Prepare as directed, using fat-free milk.
Special Extra
Serve pancakes topped with low-fat yogurt and your favorite cut-up fresh fruit.
Special Extra
Stir 1 tsp. grated orange peel into the prepared batter before ladling onto griddle.
K:47128v1E:76216
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