Hot Chocolate Pudding Mugs

4
(11) 10 Reviews
Prep Time
10
min.
Total Time
11
min.
Servings

6 servings

You may never want plain 'ol hot chocolate again once you taste these warm and deeply chocolatey drinkable pudding desserts.

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What You Need

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Make It

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  • Prepare pudding mix with milk as directed on package.
  • Spoon into 6 individual dessert mugs. Top each with 3 marshmallows.
  • Serve warm.

Special Extra

Top with a dollop of COOL WHIP Whipped Topping.

Substitute

Substitute 1 crumbled OREO Cookie; or 1 tsp. miniature semi-sweet chocolate chips, BAKER'S ANGEL FLAKE Coconut or chopped PLANTERS Pecans for marshmallows.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 170mg
Carbohydrate 31g
Dietary fiber 1g
Sugars 23g
Protein 5g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • etta2c |

    I made the dark chocolate and added 1 cup of semi-chocolate chips,used cream instead of milk and 2 teaspoons of Grand Marnier. Put the marshmellows on top and used a long stem lighter to brown - everybody loved.

  • gbsgirlygirl |

    All right; the presentation is more fabulous than the dessert, which is essentially pudding. I topped warm pudding with cool whip instead of marshmallows.

  • dayday1123456789 |

    it was ok but it only made 3 servings

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