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Hot Dogs with Bacon-Mango Salsa

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Hot Dogs with Bacon-Mango Salsa recipe
photo by:kraft
Give ketchup and mustard the night off and top your hot dogs with this sweet and smoky bacon-mango salsa instead.
time
prep:
20 min
total:
20 min
servings
total:
8 servings
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Kraft Foods First Taste

What You Need

1
 mango, finely chopped
8
slices   OSCAR MAYER Bacon, cooked, crumbled
1/4
cup  finely chopped red onions
2
Tbsp.   chopped fresh cilantro
2
tsp.   chopped habanero chiles
8
 OSCAR MAYER Jumbo Wieners
1/2
cup  KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
8
 hot dog buns

Make It

HEAT grill to medium-high heat.

COMBINE first 5 ingredients.

GRILL wieners 7 to 9 min. or until heated through, turning occasionally. Cut lengthwise slits in wieners to within 1/2 inch of ends; fill with cheese. Grill, cheese-sides up, 1 min. or until cheese is melted.

FILL buns with wieners and mango mixture.

Kraft Kitchens Tips

Substitute
Prepare using OSCAR MAYER Selects Uncured Premium Beef Franks.
Substitute
For a milder flavor, substitute serrano chiles for the habanero chiles.
For Toasted Buns
Toast buns on grill before filling with franks.
K:59524v0:124474
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