Hot Ham and Swiss French Bread Sandwich - Kraft Recipes Top
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Hot Ham and Swiss French Bread Sandwich

Prep Time
Total Time

1 serving

Served warm from the oven, this hearty ham and Swiss sandwich is dressed with two of your favorite condiments and served on a French bread roll.

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What You Need

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Make It

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  • Preheat oven to 400°F. Mix dressing and mustard; spread onto bottom half of roll.
  • Fill roll with ham and 2% Milk Singles. Place in shallow baking pan or on baking sheet; cover with foil.
  • Bake 8 to 10 minutes or until 2% Milk Singles is melted and sandwich is heated through.

Special Equipment Needed


Prepare as directed, using KRAFT 2% Milk American Singles.

Serving Suggestion

Serve with 1 cup baby carrots and an 8-oz. glass of fat-free milk.


  • 1 serving

Healthy Living

  • Good source of calcium
  • Generally Nutritious

Diet Exchange

  • 1-1/2 Starch
  • 2 Meat (VL)
  • 1-1/2 Fat

Nutrition Bonus

Warm up with this easy oven-baked sandwich. The 2% Milk Singles provides an excellent source of calcium.

Nutritional Information

Serving Size 1 serving
Calories 240
Total fat 9g
Saturated fat 3g
Cholesterol 40mg
Sodium 1420mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 6g
Protein 17g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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