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Appetizers

Hot Layered Buffalo Dip

photo by:kraft
If you're a fan of classic buffalo wings, you'll love this hot layered dip with chicken chunks, blue cheese and hot pepper sauce.
time
prep:
15 min
total:
15 min
servings
total:
2-3/4 cups dip or 22 servings, 2 Tbsp. dip and 11 crackers each

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1
cup  chopped cooked chicken
1
Tbsp.  hot pepper sauce
1/2
cup  ATHENOS Crumbled Blue Cheese
1/4
cup  chopped PLANTERS Dry Roasted Peanuts
2
Tbsp.  chopped red peppers
 Large thin wheat snack crackers

Make It

SPREAD Neufchatel onto microwaveable plate.

TOSS chicken with hot sauce; spoon over Neufchatel. Top with blue cheese, nuts and peppers.

MICROWAVE on HIGH 1-1/2 to 2 min. or until heated through. Serve with crackers.

Kraft Kitchens Tips

Serving Suggestion
Serve with WHEAT THINS Toasted Chips - Multi-Grain.
Serving Suggestion
Serve with celery sticks in addition to the crackers.
Variation
Prepare dip in microwaveable pie plate.
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