Hot & Spiced 57 Sauce Steak & Chicken - Kraft Recipes Top
Comida Kraft
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Hot & Spiced 57 Sauce Steak & Chicken

Prep Time
Total Time

8 servings

A combination of HEINZ 57 Sauce and hot sauce gives this grilled steak and chicken dish its distinctive (and spicy) appeal.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 2 ingredients until blended.
  • Grill chicken and steaks 6 to 8 min. on each side or until chicken is done (165ºF) and steaks are cooked to medium doneness (160ºF), brushing with sauce mixture for the last 5 min.

Special Equipment Needed

Special Extra

For a touch of sweetness, stir 2 Tbsp. honey into sauce mixture before using as directed.


  • 8 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 3 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Fire up the grill for this deliciously seasoned steak and chicken - both of which can be a smart entrée choice.

Nutritional Information

Serving Size 8 servings
Calories 170
Total fat 4.5g
Saturated fat 1.5g
Cholesterol 70mg
Sodium 280mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 4g
Protein 25g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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