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Appetizers

Hot Spinach Dip

Hot Spinach Dip recipe
photo by:kraft
The best spinach dip recipe. One of my favorites!
posted by
Becks02
on 2/3/2012
time
prep:
10 min
total:
30 min
servings
total:
2 cups dip or 16 servings, 2 Tbsp. dip each
Magazine Acquisition

What You Need

1
pkg.  (10 oz.) frozen chopped spinach, thawed, drained
1
cup  KRAFT Real Mayo Mayonnaise
1
cup  KRAFT Grated Parmesan Cheese
1
clove  garlic, minced

Make It

HEAT oven to 350°F. Mix all ingredients.

SPOON into 9-inch pie plate or quiche dish.

BAKE 20 min. or until heated through. Serve with assorted NABISCO Crackers.

Kraft Kitchens Tips

Size-Wise
Since this warm indulgent dip serves 16, it makes a great dip to serve at a party!
Size-Wise
Try our reduced fat version of Hot Spinach Dip
Special Extra
Top with 2 Tbsp. chopped roasted red peppers before serving.
K:1360 v0:57608
RecipeDetail
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