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Desserts

Hot-and-Sweet Pecan Brittle

Hot-and-Sweet Pecan Brittle recipe
photo by:kraft
This was wonderful, I got comments from people who are not usually quick to give praise. I would definately make it again.
posted by
jenjen254
on 12/27/2006
time
prep:
5 min
total:
16 min
servings
total:
About 1-1/4 lb. or 16 servings
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what you need

1
cup  sugar
1/2
cup  light corn syrup
2
cans  (5.5 oz. each) PLANTERS Pecan Lovers Mix
1
Tbsp.  butter
1
tsp.  vanilla
1
tsp.  hot pepper sauce
1
tsp.  baking soda

Make It

SPRAY large baking sheet with cooking spray. Microwave sugar and corn syrup in large glass microwaveable bowl on HIGH 5 min., stirring after 3 min. Stir in pecans. Microwave 3 to 5 min. or until golden brown.

ADD butter, vanilla and hot pepper sauce; stir until butter is melted. Microwave 1 min. Stir in baking soda. (Mixture will foam.) Spread onto prepared baking sheet. Cool completely. Break into pieces.

Kraft Kitchens Tips

Substitute
Prepare using 1 can (11.5 oz.) PLANTERS Mixed Nuts.
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