Hot VELVEETA® Roasted Red Pepper Dip - Kraft Recipes Top
Comida Kraft
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Hot VELVEETA® Roasted Red Pepper Dip

Prep Time
Total Time

18 servings, about 2 Tbsp. each

Four ingredients with big flavor make this hot dip quick and easy: VELVEETA, roasted red peppers, sour cream and green onions. Prep time? Just 10 minutes.

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What You Need

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Make It

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  • Mix ingredients in microwaveable bowl.
  • Microwave on HIGH 4 to 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 2 min.

Special Equipment Needed


Substitute pimientos for the red peppers.

Serving Suggestion

Serve with baby carrots, broccoli florets or other ready-to-serve vegetables from the produce section of your grocery store.


  • 18 servings, about 2 Tbsp. each

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Better-for-you ingredients help make this simple dip, made with just four ingredients, a smart choice. And as a bonus, the 2% Milk VELVEETA adds a good source of calcium.

Nutritional Information

Serving Size 18 servings, about 2 Tbsp. each
Calories 70
Total fat 3g
Saturated fat 2g
Cholesterol 15mg
Sodium 410mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 3g
Protein 5g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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