Hummus & Vegetable Pita Toasts - Kraft Recipes Top
Comida Kraft
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Hummus & Vegetable Pita Toasts

Prep Time
Total Time

4 servings

Top pita toasts with hummus, shredded carrots, green onions and black olives for these Hummus & Vegetable Pita Toasts. This recipe makes a great appetizer!

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What You Need

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Make It

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  • Heat broiler.
  • Place pita rounds on baking sheet; brush with oil.
  • Broil 1 min. or until lightly browned. Spread with hummus; top with vegetables and olives.
  • Cut into wedges.

Special Equipment Needed


Prepare using your favorite variety of ATHENOS MEDITERRANEAN SPREADS Hummus.


  • 4 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1/2 Fat

Nutrition Bonus

Serve these good-for-you appetizers at your next get-together. As a bonus, the carrots are an excellent source of vitamin A.

Nutritional Information

Serving Size 4 servings
Calories 70
Total fat 2g
Saturated fat 0g
Cholesterol 0mg
Sodium 140mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 1g
Protein 2g
% Daily Value
Vitamin A 25 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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