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Serve over hot cooked noodles with whole wheat rolls.
Stir in 1/2 tsp. caraway seed along with the paprika.
Stir in an additional 1/2 cup beef broth or water for the last 15 min. of cooking time to thin sauce slightly, if desired.
Enjoy more than 1/2 cup of vegetables in each satisfying serving of this delicious, yet low-calorie, goulash.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.