Ice Cream Coffee Float

4.2
(5) 3 Reviews
Prep Time
5
min.
Total Time
5
min.
Servings

1 serving

Hot, brewed coffee is topped with a scoop of coffee ice cream for a decadent beverage that is almost a dessert.

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What You Need

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Make It

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  • Pour coffee into large cup or mug. Top with ice cream. Serve immediately.

Substitute

Substitute your favorite frozen yogurt flavor for the ice cream.

Substitute

Prepare using chocolate or vanilla ice cream.

Substitute

Use iced coffee for a cool version!

Servings

  • 1 serving

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 18g
Saturated fat 11g
Cholesterol 120mg
Sodium 70mg
Carbohydrate 22g
Dietary fiber 0g
Sugars 21g
Protein 5g
   
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jkbeachdream07 |

    This is a different way to sweeten and add creamer to coffee, however because I'm not a huge fan of coffee, I had to add a little bit more sugar to mine.

  • pepper19482 |

    my brother-in-law and i have been doing this for years - great way to do coffee. sometimes we use more ice cream and get a freezie

  • airypromises |

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