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Makes 4 servings, 1/2 cup each
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TBA
Serve with hot cooked basmati rice and a glass of fat-free milk to round out the meal.
Substitute farmer cheese or extra firm tofu for the paneer.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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