Individual Apple Crisps - Kraft Recipes Top
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Individual Apple Crisps

Prep Time
Total Time

2 servings, about 1/2 cup each

This apple crisp recipe makes enough for two—perfect for sharing on a brisk fall day. And who wouldn't want to share a sweet spiced-apple dessert?

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix Neufchatel, sugar and spices in medium bowl until blended. Stir in apples. Spoon into 2 custard cups sprayed with cooking spray; place in shallow pan.
  • Mix wafer crumbs, nuts and butter; sprinkle over cream cheese mixture.
  • Bake 25 min. or until hot and bubbly. Serve topped with COOL WHIP.

Special Equipment Needed


Sweets can be part of a balanced diet but remember to keep tabs on portions.

How to Re-Freeze COOL WHIP

Once thawed, COOL WHIP can be returned to the freezer and re-frozen up to 5 times.


Substitute 1 large pear for the apple.


  • 2 servings, about 1/2 cup each

Nutritional Information

Serving Size 2 servings, about 1/2 cup each
Calories 220
Total fat 14g
Saturated fat 7g
Cholesterol 25mg
Sodium 140mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 19g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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