Individual Beef Wellington Recipe - Kraft Recipes Top
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Individual Beef Wellington Recipe

Prep Time
Total Time

6 servings

Prepare our Individual Beef Wellington recipe when you're expecting guests! Christmas guests will feel special with this Individual Beef Wellington Recipe—like a gift wrapped just for them!

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What You Need

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Make It

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  • Heat oven to 450ºF.
  • Use pulsing action of food processor to chop mushrooms until finely chopped. Heat dressing in large nonstick skillet on medium-high heat. Add mushrooms; cook and stir 2 min. Add shallots; cook 2 min. or until liquid is cooked off. Spoon into bowl; stir in cheese and parsley.
  • Sprinkle both sides of steaks with crushed peppercorns. Carefully wipe skillet clean with paper towel. Heat oil in skillet on medium-high heat. Add steaks in batches; cook 1 min. on each side. Remove from skillet; cool 5 min.
  • Unfold pastry on lightly floured cutting board; roll to 20x12-inch rectangle. Cut into 6 squares. Spoon mushroom mixture onto center of each square; top with steak. Bring edges of pastry together, then pinch together at top to seal. Place, upside-down, on rimmed baking sheet sprayed with cooking spray.
  • Use sharp knife to cut slits in star-shaped design in top of each pastry bundle. Brush with egg.
  • Bake 10 to 14 min. or until pastry is golden brown and steaks are cooked to medium doneness (160ºF). Remove from oven. Let stand 7 to 10 min. before serving.

Special Equipment Needed

Serving Suggestion

Serve with smart sides, such as steamed vegetables or a crisp, mixed green salad.

Special Extra

To serve with a simple sauce, mix 2 tsp. cornstarch and 3/4 cup fat-free reduced-sodium beef broth until blended. Melt 2 tsp. butter in small saucepan on medium heat. Add 1 finely chopped shallot; cook and stir 30 sec. Whisk in cornstarch mixture; bring just to a simmer, stirring constantly. Cook and stir 1 min. or until thickened. Remove from heat. Stir in 2 Tbsp. A.1. Original Sauce.

Make Ahead

For convenience, the mushroom mixture can be prepared ahead of time. Cool, then refrigerate up to 3 days before using as directed.

Food Facts

Cremini mushrooms are similar to white button mushrooms, except they are brown in color and have a bit more flavor.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 470
Total fat 31g
Saturated fat 8g
Cholesterol 90mg
Sodium 320mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 1g
Protein 25g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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