Comida Kraft
Recipe Box

Individual Ground Beef Taco Pizzas

Prep Time
20
min.
Total Time
30
min.
Servings

5 servings

Give the hamburger buns a break! Cook up ground beef with taco seasoning and serve on tortillas to make these cheesy Tex-Mex pizzas.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Cook meat with Taco Seasoning Mix as directed on package.
  • Place 5 Tortillas on baking sheet. Spread each with 1 Tbsp. beans; top with 1/4 cup seasoned meat and 1 Tbsp. cheese. Cover each with second tortilla and additional layers of beans, meat and cheese; top with tomatoes.
  • Bake 8 to 10 min. or until pizzas are heated through and cheese is melted. Top with Salsa and sour cream.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with a crisp mixed green salad and cut-up fresh fruit.

Special Extra

Garnish with chopped fresh cilantro before serving.

Servings

  • 5 servings

Nutritional Information

Serving Size 5 servings
AMOUNT PER SERVING
Calories 510
Total fat 22g
Saturated fat 9g
Cholesterol 75mg
Sodium 1360mg
Carbohydrate 48g
Dietary fiber 4g
Sugars 6g
Protein 29g
% Daily Value
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I really enjoyed eating this recipe. I really enjoyed eating this recipe. I like the Taco Bell Pizzas but they're too expensive for what they are. My picky little son even ate his portion quickly so we'll make it again. I will, however, crisp up the tortillas before adding the toppings and baking. Crispier tortillas would have made it a superb recipe. Oh--and I added some homemade salsa as a topping and it was good.
Date published: 2011-03-31
Rated 4 out of 5 by from I am sure this is a great recipe but I knew it would be a little bland for my family so I spiced it... I am sure this is a great recipe but I knew it would be a little bland for my family so I spiced it up a bit. We added a layer of Taco bell taco sauce in the middle and on top. I added onion, lettuce and sour cream on top. It was delicious! Also, you can cook the shells for a few minutes before putting your toppings on and in them. This gives it a bit more of a crunch.
Date published: 2009-04-30
Rated 3 out of 5 by from I don't think its quite as good as Taco Bells But could be a slight close 2nd but i think next time... I don't think its quite as good as Taco Bells But could be a slight close 2nd but i think next time i going to try shredded chicken and i also think i might try cooking the shells after being put together in the broiler to crisp them up better.
Date published: 2007-06-27
Rated 5 out of 5 by from We love the combo of the taco bell seasoning and taco meat.We use it for lots of dishes. We love the combo of the taco bell seasoning and taco meat.We use it for lots of dishes. I LOVE that it doesnt taste like taco bell. This was a great and super fast and easy rendition on our family favorite. We'll make it many times a month.
Date published: 2009-08-14
Rated 5 out of 5 by from I have made this recipe a number of times, as a matter of fact I am making them for dinner tonight. I have made this recipe a number of times, as a matter of fact I am making them for dinner tonight. Our 16 year old granddaughter requested these for dinner. Thank you Kraft for this and all your great recipes.
Date published: 2009-05-02
Rated 5 out of 5 by from YUMMY, For the meat instead of ground beef, I used a can of shreded chicken and added taco... YUMMY, For the meat instead of ground beef, I used a can of shreded chicken and added taco seasoning, It was wonderful and everyone got to make there on taco pizza for dinner, a perfct family dinner night
Date published: 2009-07-09
Rated 5 out of 5 by from I fixed this for supper last night and it was absolutely delicious! I fixed this for supper last night and it was absolutely delicious!!!! My husband loved it! They are even better fixed at home with this recipe than in the restaurant.
Date published: 2003-11-16
Rated 4 out of 5 by from Make this often. Make this often. To make this easier though. Mix the beans in to the meat mixture so it spreads easier. Just as good. Add lots of cheese
Date published: 2006-03-28
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