Individual Italian Subs

(1) 1 Review
Prep Time
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6 servings

What You Need

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Make It

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  • Spread dressing onto bottom halves of rolls.
  • Fill with remaining ingredients.

Make it Easy

Use a pastry brush to spread dressing onto rolls. Fold the meat slices and cut the cheese slices diagonally in half before using to make sandwiches.


Prepare using KRAFT Balsamic Vinaigrette Dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 240
% Daily Value
Total fat 8g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 1140mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 5g
Protein 18g
Vitamin A 2 %DV
Vitamin C 50 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • gapeach815 | Thu, Jul 7 2005 12:44 AM

    i used creamy italian dressing on these and toasted them in the oven for a few minutes the kids loved it!

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