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Salads & sides

Insalata Caprese

Insalata Caprese recipe
photo by:kraft
very quick to put together, very tasty & light.
posted by
 a cook
on 7/26/2012
time
prep:
10 min
total:
10 min
servings
total:
9 servings
Magazine Acquisition

what you need

3
large  tomatoes, sliced
1
pkg.  (9 oz.) POLLY-O Fresh Mozzarella Cheese (6 balls), drained, sliced
1/3
cup  fresh basil
3
Tbsp.  olive oil
2
Tbsp.  red wine vinegar
1/4
tsp.  each: salt and freshly ground black pepper

Make It

ARRANGE tomatoes, cheese and basil alternately on platter.

BEAT oil and vinegar with wire whisk until well blended. Drizzle over tomatoes.

SPRINKLE with salt and pepper.

Kraft Kitchens Tips

Great Substitute
Substitute balsamic vinegar for the red wine vinegar.
K:2784 v0:50326
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