Main dishes

Inside-Out Bacon Cheeseburgers

photo by:kraft

Some burgers are all about the toppings. This one celebrates the inside: crisp bacon, melted cheese and mouthwatering juiciness, thanks to ranch dressing.

time

prep:

15 min

total:

33 min

servings

total:

4 servings

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What You Need

lb. ground beef

Tbsp. KRAFT Classic Ranch Dressing, divided

slices OSCAR MAYER Bacon, cooked, crumbled

KRAFT Singles, cut into quarters

hamburger buns, toasted

lettuce leaves

tomatoes, cut into 4 slices each

Make It

HEAT grill to medium heat.

MIX meat and 2 Tbsp. dressing; shape into 8 thin patties. Combine remaining dressing and bacon. Spoon onto centers of 4 patties; top with Singles quarters and remaining patties. Pinch edges together to seal.

GRILL 7 to 9 min. on each side or until burgers are done (160°F).

FILL buns with lettuce, burgers and tomatoes.

Kraft Kitchens Tips

Healthy Living

Save 80 calories and 8 g of fat, including 4 g of sat fat, per serving by preparing with KRAFT Lite Ranch Dressing, OSCAR MAYER Turkey Bacon and KRAFT 2% Milk Singles.

Serving Suggestion

Enjoy this summer favorite with grilled skewered vegetables.

Substitute

Substitute 1/3 cup KRAFT Shredded Cheddar or Monterey Jack Cheese for the Singles.

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jesusangel92385

posted:2/7/2013

soooo good.

Mangeons

posted:8/26/2012

These were delicious and very easy to make! I made them a day before and ended up putting them in the fridge because of a change in plans. We grilled them up the next day and they were fine!

blizz77

posted:7/19/2012

I made these for the first time a few years ago and everybody loved them. Now anytime we have a cookout, we have to have a grill just for these burgers alone. I've added a little extra bacon and cheese over the years because you can never go wrong with extra bacon or cheese, lol.

madzcook

posted:7/8/2012

I made these burgers and everyone loved them! The kids said they were the best cheeseburgers ever!

a cook

posted:5/9/2012

We make this all the time. Everyone loves them, even my picky 5 year old.

metgirl6

posted:3/21/2012

These burgers are fantastic! We love the flavor the ranch dressing gives. Always a must in my house!

MomFinny

posted:3/5/2012

Excellent idea for burgers!! I made it and every body love it!! The only change I made is to season the ground meat the way I like (worcestshire sauce, salt, pepper, onion powder, seasoned bread crumbs)Is a keeper recipe!!

justash0618

posted:10/21/2011

this recipe was awesome especially if you use hickory smoked swiss cheese yum!!!!!

gettostar

posted:10/18/2011

Delicious! I didn't add the ranch dressing but it was still very juicy. I've made this burger a few times for friends already, by request.

RaeRandy

posted:8/1/2011

YUMMY! Everyone loved this burger. Only thing we did different was made onions on the grill and put them on the top, DELISH!