Inside Out BLTs

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
25
min.
Servings

2

Tomatoes are halved and filled with a bread crumb and bacon stuffing for a delicious twist on the bacon, lettuce and tomato sandwich.

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What You Need

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Make It

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  • 1. Preheat oven to 400 degrees F. In large skillet cook bacon over medium heat until crisp. Drain on paper towels; chop.
  • 2. In medium bowl combine bacon, lettuce, crumbs, cheese, and olive oil; mix well. Set aside. Halve plum tomatoes lengthwise. Scoop out insides leaving 1/4- to 1/2-inch shell. Sprinkle inside of each tomato half with pepper. Brush with some of the mayonnaise. Mound bacon mixture in tomatoes; transfer to baking pan.
  • 3. Roast tomatoes, uncovered, 10 to 12 minutes or until tomatoes start to wilt. Serve with cherry tomatoes. Makes 2 servings.

Servings

  • 2

Nutritional Information

Serving Size 2
AMOUNT PER SERVING
Calories 98
% Daily Value
Total fat 8g
Saturated fat 2g
Cholesterol 10mg
Sodium 217mg
Carbohydrate 10g
Dietary fiber 1g
Protein 4g
   
Vitamin A 0 %DV
Vitamin C 11 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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