Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Top off your St. Patrick's Day celebration with a serving of this delicious pie!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Flavor was ok, but very odd texture. "Cottage cheese" is correct. Won't make again.
As another reviewer stated "cottage cheese". It did taste good but looked awful. I will try again to get a good result. I don't cook with knox gelatin often so any suggestions would be appreciated!
I tried making this recipe twice. Both times the geletin coffee mixture set up so stiff my pie looked like chocolate cottage cheese. It had good flavor, but I won't try again.