Italian Beef Sandwiches - Kraft Recipes Top
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Italian Beef Sandwiches

Prep Time
Total Time

4 servings

Beef up your dinnertime with Italian Beef Sandwiches. Topped with drained giardiniera and shredded cheese, these Italian Beef Sandwiches are delicious!

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What You Need

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Make It

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  • Heat vinaigrette in large nonstick skillet on medium heat. Add peppers and garlic; cook and stir 3 to 4 min. or until peppers are crisp-tender.
  • Add shredded meat and gravy; mix well. Cook 10 min. or until heated through, stirring frequently.
  • Spoon into rolls; top with cheese and giardiniera.

Special Equipment Needed

* Made with quality cheeses crafted in the USA.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


Substitute shredded cooked roast beef and HEINZ HomeStyle Savory Beef Gravy for the shredded meat and gravy from our Pot Roast with Potatoes and Carrots recipe.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 540
Total fat 25g
Saturated fat 11g
Cholesterol 105mg
Sodium 1030mg
Carbohydrate 37g
Dietary fiber 4g
Sugars 3g
Protein 36g
% Daily Value
Vitamin A 30 %DV
Vitamin C 45 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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