Featured Brand Sites
Product By Category
Tools & Info
3 servings, about 2 cups each
Read MoreRead Less
Tap or click steps to mark as complete
Cover and refrigerate any leftovers. Serve as a cold pasta salad.
This great-tasting recipe can easily be prepared with dried basil if you don't have fresh. Just use 1/2 tsp. dried basil instead.
Enjoy this quick-and-easy low-calorie low-fat meal any night of the week!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
very good & healthy too. the husband loved it and thats all that counts!
This dish was delicious!! It's become a new family favorite in our house! The recipe is perfect. Not too dry at all! I added some squash and onion with the sauteed vegetables. So good! I can't wait to make it again!!
To make it not as dry I added a can of stewed tomatoes. It turned out great, will definitely make this one again!