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Assemble recipe as directed but do not top with the remaining shredded cheese. Refrigerate up to 2 days. When ready to serve, bake, covered, as directed increasing the baking time if necessary until roll-ups are heated through. Top with remaining shredded cheese; bake, uncovered, 5 min. or until melted.
Whole wheat noodles and ground turkey breast make smart ingredient choices for this low-fat lasagna. The built-in portion control takes it over the top.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.