Italian Layered Pasta Salad - Kraft Recipes Top
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Italian Layered Pasta Salad

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12 servings, 1 cup each

Bring this Italian layered pasta salad to your next potluck or party! This easy-to-prepare dish is a great complement for a picnic or luncheon.

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What You Need

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Make It

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  • Layer first 4 ingredients in clear 3-qt. serving bowl.
  • Mix mayo, dressing and half the basil; spread over salad, sealing to edge of bowl. Top with cheese and tomatoes.
  • Refrigerate 3 hours or until chilled. Toss gently and sprinkle with remaining basil just before serving.

Special Equipment Needed

* Made with quality cheeses crafted in the USA.

Serving Suggestion

For best results, prepare salad in a straight-sided bowl.


  • 12 servings, 1 cup each

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 200
Total fat 7g
Saturated fat 2g
Cholesterol 20mg
Sodium 530mg
Carbohydrate 24g
Dietary fiber 2g
Sugars 5g
Protein 8g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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