Italian Panini Recipe - Kraft Recipes Top
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Italian Panini Recipe

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6 servings

Try our Italian Panini Recipe for a perfect midday pick-me-up. The olives and pickled vegetables give our Italian Panini Recipe a zesty kick.

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What You Need

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Make It

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  • Heat panini grill.
  • Combine vegetables and olives. Sprinkle 2 Tbsp. cheese onto bottom half of each roll; top with meat, vegetable mixture and remaining cheese. Cover with tops of rolls.
  • Brush outsides of sandwiches with oil.
  • Grill 6 to 7 min. or until cheese is melted and sandwiches are golden brown.

Special Equipment Needed


Have leftover grilled vegetables? Slice them up and substitute them for some or all of the meat in these flavorful panini sandwiches.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

If You Don't Have a Panini Grill

Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.


Substitute OSCAR MAYER Deli Fresh Black Forest Ham for the smoked ham.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 360
Total fat 16g
Saturated fat 6g
Cholesterol 35mg
Sodium 1100mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 1g
Protein 19g
% Daily Value
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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