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Substitute 3 cups uncooked rotini for the broken spaghetti.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I used whole grain linguine and added a can of diced tomatoes and mushrooms..very good. My husband said it's a keeper!
This recipe was easy and tasty. I would make it again.
Yum! Recipe was great tasting and easy to make. I took reviewers' suggestion and added a little onion and garlic with the green peppers. I used thick spaghetti and it turned out perfect. Next time I will use more Parmesan and less Mozzarella, but the family enjoyed it.