Main dishes

Italian Pizza Bowl Salad

photo by:kraft

Haven't made this yet, but sounds great. I think I might try it on pitas for litle individual pizza salads. Also might try a Greek version with Kraft Greek viniagrette dr...read more

posted by

speclk75

on 11/30/2005

time

prep:

10 min

total:

10 min

servings

total:

6 servings

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What You Need

pizza crust (12 inch), baked, cut into 6 wedges

cup KRAFT Zesty Italian Dressing

pkg. (10 oz.) salad greens

tomatoes, coarsely chopped (about 1 cup)

cup KRAFT Shredded Mozzarella Cheese

cup sliced mushrooms

slices OSCAR MAYER Pepperoni

Make It

BRUSH each pizza wedge with about 1 Tbsp. of the dressing.

TOSS greens with tomatoes in large bowl. Add remaining dressing; mix lightly.

SPOON greens mixture evenly over pizza wedges; top with remaining ingredients.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute

Substitute 6 pita bread rounds or 1 loaf Italian bread, cut into 18 slices and toasted, for the pizza crust.

Substitute

Substitute 8 cups torn romaine lettuce for the bagged salad greens.

Variation - Italian Pizza Bowl Wraps

Omit pizza crust. Prepare greens mixture as directed. Spoon onto 6-inch flour tortillas; roll up.

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lharbin01

posted:3/19/2008

I really enjoyed this recipe. It is however an italian salad on pizza dough. I actually sauteed the mushrooms and added a little purple onion. Yum!!!!

speclk75

posted:11/30/2005

Haven't made this yet, but sounds great. I think I might try it on pitas for litle individual pizza salads. Also might try a Greek version with Kraft Greek viniagrette dressing, feta cheese, purple onions, pepper rings, etc. You get the idea. Even the kids are going to love this!

cgirl001

posted:8/6/2004

Very easy to make and a great way to get your vegetables and get full at the same time! A little messy to eat but fun too. Yum!

a cook

posted:3/14/2004

I liked this salad and I am a very picky salad eater. Add some sliced black olives and red onion makes it all the better!!!

a cook

posted:9/4/2003

I liked this recipe and I plan to make the recipe at least every other Wk.

a cook

posted:9/2/2003

Dianna46