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Appetizers

Italian Salad-on-a-Stick

Italian Salad-on-a-Stick recipe
photo by:kraft
time
prep:
10 min
total:
10 min
servings
total:
16 servings
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What You Need

1
pkg.  (8 oz.) KRAFT Mozzarella Cheese, cut lengthwise into quarters
1
 cucumber, peeled, cut lengthwise in half
16
 grape tomatoes
16
jumbo  black olives, pitted, drained
32
 arugula leaves
1/4
cup  KRAFT Balsamic Vinaigrette Dressing

Make It

CUT each cheese piece into 4 chunks, then cut each cucumber half into 8 chunks.

THREAD cheese and cucumbers onto 16 (6-inch) wooden skewers with all remaining ingredients except dressing. Place on platter.

DRIZZLE with dressing.

Kraft Kitchens Tips

Substitute
Substitute 16 basil leaves for the 32 arugula leaves.
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