Featured Brand Sites
Product By Category
Tools & Info
6 servings, 1-1/3 cups each
Read MoreRead Less
Tap or click steps to mark as complete
Substitute 2 cups roasted red pepper strips for the fresh peppers.
Omit red pepper and 1/2 cup cooking water. Increase sausage to 1 lb. Add 1 undrained 14-1/2-oz. can diced tomatoes with the peppers. Continue as directed.
Prepare using whole wheat rotini pasta, KRAFT Lite Balsamic Vinaigrette Dressing and KRAFT 2% Milk Shredded Italian* Three Cheese Blend.
Prepare using KRAFT Finely Shredded Italian* Five Cheese Blend.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.