Italian Sausage Slow-Cooker Dinner - Kraft Recipes Top
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Italian Sausage Slow-Cooker Dinner

Prep Time
Total Time

6 servings

Crumbled Italian sausage, steak sauce and diced tomatoes give this easy slow-cooker dinner-time main its robust flavor.

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What You Need

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Make It

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  • Place sausage in slow cooker sprayed with cooking spray; top with onions, steak sauce and crushed pepper. Cover with lid.
  • Cook on LOW 8 to 10 hours (or on HIGH 5 hours).
  • Stir in remaining ingredients. Cook, covered, 20 min. or until rice is tender.

Special Equipment Needed

Cooking Know-How

Taking the lid off your slow cooker, even just to give it a stir, drastically reduces the heat and extends the cooking time. Only lift the lid if instructed to do so in the recipe.

Make Ahead

Fill the slow cooker's removable stoneware container with the recipe ingredients as directed. Store in the refrigerator until ready to start the slow cooker.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 650
Total fat 36g
Saturated fat 13g
Cholesterol 85mg
Sodium 1010mg
Carbohydrate 57g
Dietary fiber 3g
Sugars 5g
Protein 22g
% Daily Value
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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