Italian-Style Chicken Roll-Ups - Kraft Recipes Top
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Italian-Style Chicken Roll-Ups

Prep Time
Total Time

4 servings

Ooey-gooey inside and out: These Italian-Style Chicken Roll-Ups are a double cheese experience. And a super-easy technique gets it prepped in 10 minutes.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Mix cream cheese and peppers until blended.
  • Top each chicken breast with 1 Singles piece. Spread with cream cheese mixture; roll up. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray; top with pasta sauce. Cover.
  • Bake 20 min. or until chicken is done (165ºF). Top chicken with remaining Singles pieces; bake, uncovered, 3 to 5 min. or until melted.

Special Equipment Needed


Substitute 2 sliced green onions for the 1/2 cup chopped green peppers.

Serving Suggestion

Serve with a mixed green salad and slice of French bread to round out the meal.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 18g
Saturated fat 10g
Cholesterol 125mg
Sodium 700mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 6g
Protein 31g
% Daily Value
Vitamin A 35 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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