Italian-Style Gumbo Recipe - Kraft Recipes Top
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Italian-Style Gumbo Recipe

Prep Time
45
min.
Total Time
45
min.
Servings

8 servings, 1 cup each

Put a European spin on a traditional gumbo recipe. This delicious Italian-Style Gumbo Recipe is made with shrimp, Italian sausage and Parmesan cheese.

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What You Need

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Make It

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  • Cook rice as directed on package, omitting salt.
  • Meanwhile, melt butter in large saucepan on medium heat. Stir in flour and 1/4 cup cheese; cook and stir 5 min. or until mixture comes to boil. Add sausage, celery, peppers and onions; cook 15 min., stirring frequently. Stir in tomatoes, chicken broth and shrimp; cook 10 min. or until mixture is heated through and shrimp are done, stirring occasionally.
  • Spoon shrimp mixture over rice; top with remaining cheese.

Special Extra

Add 1/2 cup drained giardiniera to the cooked sausage mixture along with the tomatoes, broth and shrimp.

Servings

  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
AMOUNT PER SERVING
Calories 270
Total fat 12g
Saturated fat 6g
Cholesterol 65mg
Sodium 590mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 4g
Protein 14g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

572516:163120

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