Italian Style Meatloaf - Kraft Recipes Top
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Italian Style Meatloaf

Prep Time
Total Time

8 servings

Add Italian Style Meatloaf to your home-cooked meals menu. The old-world flavor of Italian Style Meatloaf is thanks to the use of an Italian dressing mix.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix bread crumbs and milk in large bowl. Add meat, half the tomato sauce and remaining ingredients; mix just until blended.
  • Shape meat mixture into oval loaf in shallow pan sprayed with cooking spray.
  • Bake 1 hour. Spoon remaining tomato sauce over meatloaf; bake 20 min. or until meatloaf is done (160ºF).

Special Equipment Needed

Serving Suggestion

Serve with hot cooked sweet potatoes and a steamed fresh green vegetable.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 240
Total fat 10g
Saturated fat 4g
Cholesterol 80mg
Sodium 680mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 3g
Protein 21g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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