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Italian-Style Tacos

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Italian-Style Tacos recipe
photo by:kraft
Spaghetti meets tacos: Like the best couples, one (sausage, marinara, cheese) brings the pizzazz and the other (a crispy shell) holds it all together. A new family staple.
time
prep:
10 min
total:
25 min
servings
total:
6 servings
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Kraft Foods First Taste

What You Need

1
lb.  Italian sausage, casings removed
1
 green pepper, chopped
1
jar  (15 oz.) spaghetti sauce
12
 TACO BELL® HOME ORIGINALS® Taco Shells, warmed
1-1/2
cups  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
3
Tbsp.  KRAFT Grated Parmesan Cheese
1
 tomato, chopped

Make It

COOK sausage and peppers in large skillet 8 to 10 min. or until sausage is done, stirring occasionally; drain.

STIR in spaghetti sauce; simmer 5 min. or until heated through, stirring occasionally.

FILL taco shells with sausage mixture and remaining ingredients.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Substitute lean ground beef for the Italian sausage.
Size-Wise
Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal!
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