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Substitute 8 cups torn mixed salad greens for bagged salad greens.
This low-fat low cholesterol recipe also provides vitamin A and vitamin C when romaine and spinach are used as salad greens.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.