Italian Turkey Mac - Kraft Recipes Top
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Italian Turkey Mac

Prep Time
Total Time

Makes 4 servings, about 1 cup each.

Nothing beats a cheesy skillet—especially one featuring spicy Italian turkey sausage, spinach and VELVEETA Shells & Cheese. Your family will be VERY happy.

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What You Need

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Make It

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  • Saute onion and garlic in oil in a large skillet over medium heat until tender. Add sausage and cook, stirring to break up meat, 5 min. or until browned.
  • Add tomatoes and spinach; saute for 3 min. Add water; bring to boil. Stir in Shells.
  • Cook over medium-low heat 14 min. or until Shells are tender, stirring frequently. Stir in Cheese Sauce until well blended.

Special Equipment Needed


Sprinkle with KRAFT Grated Parmesan Cheese.

Serving Suggestion

Serve with a cold glass of prepared CRYSTAL LIGHT Iced tea.


  • Makes 4 servings, about 1 cup each.

Nutritional Information

Serving Size Makes 4 servings, about 1 cup each.
Calories 380
Total fat 15g
Saturated fat 4g
Cholesterol 55mg
Sodium 1030mg
Carbohydrate 39g
Dietary fiber 4g
Sugars 6g
Protein 22g
% Daily Value
Vitamin A 300 %DV
Vitamin C 10 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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