Comida Kraft
Recipe Box

Italian Vegetable Dip

4.5
(32) 22 Reviews
Prep Time
5
min.
Total Time
3
hr.
5
min.
Servings

18 servings, 2 Tbsp. each

Mayonnaise, sour cream, Italian salad dressing mix and chopped bell peppers make a savory appetizer to serve with crackers, chips or vegetable dippers.

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What You Need

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Make It

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  • Mix first 3 ingredients until well blended. Stir in peppers.
  • Refrigerate several hours or until chilled.
  • Serve with crackers, fresh vegetable dippers or chips.

How to Make Edible Serving Containers

To prepare bell pepper shells for serving dip, cut off tops of peppers; remove and discard seeds. With small knife, trim away white, pithy part of ribs. Fill pepper shell with chilled dip just before serving. Place on a serving platter and surround with vegetable dippers.

Creamy Italian Pasta Salad

Mix dip ingredients in large bowl as directed. Add 3 cups cooked tri-color rotini or shell pasta and 1/2 cup each broccoli florets and carrot slices. Serve in lettuce-lined bowl, if desired. Makes 12 servings, about 1/2 cup each.

Servings

  • 18 servings, 2 Tbsp. each

Nutritional Information

Serving Size 18 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 12g
Saturated fat 3g
Cholesterol 15mg
Sodium 210mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 1g
   
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • parkerkim |

    nice - different for a change from all the Ranch and veggie dips!

  • marianna.chubaruk |

    This veggie dip is absolutely fantastic! no one in my family liked vegetable dip, but after i made this one they love it. i make 3 servings of it usually and it will be gone by the second day. i also add a little of minced garlic.

  • bkrenee |

    This recipe is very flavorful. Empty bowl everytime!

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