Comida Kraft
Recipe Box

Italiano Ravioli with Tomato & Bacon

Prep Time
15
min.
Total Time
15
min.
Servings

6 servings

This mix of tomatoes and bacon tossed with arugula and our special ravioli brings a delightful taste of the Old World into your busy one.

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What You Need

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Make It

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  • Heat dressing in large skillet on medium-high heat. Add tomatoes and onions; cook and stir 5 to 6 min. or until onions are tender.
  • Stir in bacon and broth; cook 2 min. or until sauce comes to boil.
  • Add hot cooked Italiano Ravioli and arugula; toss to coat.

Shortcut

Save time by preparing with frozen cheese-filled ravioli, cooked as directed on package.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 350
Total fat 16g
Saturated fat 7g
Cholesterol 105mg
Sodium 650mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 5g
Protein 17g
% Daily Value
Vitamin A 20 %DV
Vitamin C 8 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from MY FIANCE' AND I STARTED COOKING TOGETHER EVERY FRIDAY, TO COOK SOMETHING NEW EACH END OF THE WEEK,... MY FIANCE' AND I STARTED COOKING TOGETHER EVERY FRIDAY, TO COOK SOMETHING NEW EACH END OF THE WEEK, AND THIS WAS OUR FIRST RECIPE TOGETHER... I HAVE TO SAY THIS WAS OUR FIRST AND FAVORITE DISH, IT CAME OUT SOOO DELICIOUS, AND WE PAIRED IT WITH MOSCATO WINE, IT WAS LIKE EATING A LITTLE PIECE OF HEAVEN, THE BACON AND THE ARRUGULA REALLY GIVE THE OVER ALL FLAVOR DEPTH. THIS WAS EXCELLENT.
Date published: 2011-10-15
Rated 5 out of 5 by from Very quick and easy, full of flavor. Very quick and easy, full of flavor. This will be one of my go-to quick recipes. I substitued with beef ravioli and used a combo lettus since I couldn't find arugula. Spinach will be my next choice with this menu.
Date published: 2010-10-31
Rated 4 out of 5 by from I used frozen ravioli, lowfat dressing and spinach instead of arugula. I used frozen ravioli, lowfat dressing and spinach instead of arugula. I would rec the smaller sized ravioli so that the "sauce" coats well. Very quick and easy. Everyone enjoyed it including my 4 and 1 yr olds!
Date published: 2011-01-06
Rated 5 out of 5 by from This recipe was good and very easy. This recipe was good and very easy. I used store bought cheese ravioli rather than making my own. I also substituted spinach leaves because I could not find arugula.
Date published: 2010-10-11
Rated 4 out of 5 by from Excellent quick summer dinner especially if bacon is precooked can do under 30 minutes. Excellent quick summer dinner especially if bacon is precooked can do under 30 minutes.
Date published: 2010-06-10
Rated 1 out of 5 by from not a lot of taste not a lot of taste
Date published: 2011-04-11
Rated 5 out of 5 by from
Date published: 2010-03-22
Rated 5 out of 5 by from
Date published: 2012-06-02
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