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Jalapeno-Cheddar Torta

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photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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What You Need

1
can  (15 oz.) black beans, rinsed
1/2
cup  BREAKSTONE'S or KNUDSEN Zesty Blends Jalapeño Sour Cream, divided
4
 bolillos (6 inch), partially split
4
 KRAFT Big Slice 2% Milk Reduced Fat Sharp Cheddar Cheese Slices
20
slices  OSCAR MAYER Deli Fresh Smoked Turkey Breast
4
 lettuce leaves
1
 avocado, thinly sliced
1/4
cup  thinly sliced red onions

Make It

MASH beans in medium bowl; stir in 1/4 cup sour cream.

SPREAD bottom halves of rolls with bean mixture; spread top halves with remaining sour cream.

FILL with remaining ingredients.

Kraft Kitchens Tips

Serving Suggestion
Serve with fresh fruit and a side salad.
Substitute
Prepare using French rolls or ciabatta rolls.
Melted Cheddar-Turkey & Black Bean Torta
Prepare sandwiches as directed, omitting the avocados. Wrap individually in foil. Bake in 375ºF oven 5 min. or until sandwches are heated through and cheese is melted.
K:43v3:125499
RecipeDetail
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