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Main dishes

Jalapeño Popper Melt

Jalapeño Popper Melt recipe
photo by:kraft
How do you make jalapeño poppers even better? Make them into a sandwich! Jalapeño Cheddar adds spice, while crushed pretzels add crunch.
time
prep:
15 min
total:
15 min
servings
total:
2 servings
More great cheese recipes

What You Need

2
 KRAFT Big Slice Jalapeño White Cheddar Cheese Slices
4
slices  multi-grain bread
1
small  jalapeño pepper, thinly sliced
2
 KRAFT Singles
1
 egg
3
Tbsp.  milk
1/3
cup  finely crushed pretzels
4
tsp.  unsalted butter, divided

Make It

PLACE jalapeño cheese slices on 2 bread slices; cover with fresh jalapeño peppers, Singles and remaining bread slices.

WHISK egg and milk in pie plate until blended. Dip sandwiches, 1 at a time, in egg mixture, then in pretzel crumbs, turning to evenly coat both sides of sandwich with crumbs.

MELT 2 tsp. butter in medium skillet on medium heat. Add sandwiches; cook 2 min. or until bottoms are golden brown. Add remaining butter to skillet; turn sandwiches. Cook 2 min. or until bottoms are golden brown and cheese is melted.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Note
You will need to crush about 16 small pretzel twists, or about 3 large twists, to get the 1/3 cup crumbs needed to make this recipe.
Substitute
Substitute 8 round butter crackers for the pretzels.
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